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Before you jump to Vegetable Maggi recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about reducing your weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some worth to that. Sometimes, though, the last thing you want is to have to make an evening meal from scratch. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. There is simply no reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their choices. Here is how to eat healthy when you reach the drive through.
Pick water, juice or maybe milk as a drink. When you sip a large soft drink you are putting a lot of empty calories to your day. Usually a single serving of soda pop is merely eight ounces big. Those eight ounces usually are at least 100 calories and about ten tablespoons of sugar. Most fast food fizzy drinks are at least twenty ounces large. It is most often a minimum of 30 ounces. Choosing a soft drink as your drink increases your calorie ingestion by thousands and adds way too much sugar to your diet. Water, fruit juice and milk, however, are better choices.
Basic reason states that the simplest way to lose fat and get healthy is to ban fast food from your diet entirely. While, usually, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need most is just to have someone else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to vegetable maggi recipe. You can have vegetable maggi using 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Vegetable Maggi:
- Provide 2 packets Maggi
- Take 1 Capsicum, chopped
- Take 1 1/2 onion, finely chopped
- Use 3-4 garlic cloves, minced
- Prepare 1/2 carrot, finely chopped
- Use 1/2 cup Green Peas
- Prepare 1 tsp Maggi masala
- Get as needed Cheese grated
- Prepare as needed Water
- Provide to taste Salt
- Take 1 tbsp Oregano
- Prepare 1/2 Tomato, finely chopped
- Prepare 2 tbsp Tomato ketchup
Steps to make Vegetable Maggi:
- Take a large vessel, add 3-4 cups of water to it. Add one 1 /2 tsp of salt and oil. After the water start boiling, add Maggi noodles (medium low heat).
- When it gets boiled. Take them out it in separate bowl, drain the water, now add cold water on noodles, again drain them. Drizzle some oil of Maggi noodles.
- Now heat some oil in kadhaai on medium flame. Now add onions, saute until they turn light brown, then add garlic and saute them too.
- Then add all the vegetables. Add salt, Maggi masala and 1 cup of water. Combine them well. Add tomato ketchup.
- Cover it. Cook them for 1-2 mins.
- When the water is reduced, add Maggi noodles and some oregano.
- Mix it well. Your Maggi noodles are ready. Take them out on serving plate. Serve hot and garnish with cheese slice and oregano.
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