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Before you jump to Fried Liver and Cabbages recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every single article you read about bettering your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really good advice. But sometimes the last thing you want to do is put together a whole dinner for yourself and your family. Once in a while you need to pay a visit to the drive through while you are on your way home and complete the day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You can do this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you are at a fast food place.
Go with the side dishes. It wasn’t that long ago that French Fries were your sole side dish selection at a restaurant. Now just about all of the well-known fast food places have broadened their menus. Now you can get several different salads. Chili is definitely a different choice. You may buy a baked potato. Fruit is usually offered. There are so many options that you can choose that do not force you to consume foods that have been deep fried. When you order your supper through a drive through window, choose side dishes instead of just grabbing something premade. This can help you keep your calorie count low and lessen your fat intake.
Logic says that one of the best ways to stay healthy and balanced is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a number of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let another person create your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to fried liver and cabbages recipe. To cook fried liver and cabbages you need 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Fried Liver and Cabbages:
- Get 1/2 cabbage sliced
- Get 3/4 liver
- Prepare 2 tomatoes
- Use 2 onions
- You need 2 tbsp cooking oil
- You need to taste salt
Instructions to make Fried Liver and Cabbages:
- Cut the liver into pieces. Boil and set aside.
- Fry diced onion and add the liver and stir.
- Add tomatoes and stir until smooth
- Heat oil and fry the remaining onion. Add tomatoes and stir
- Add the sliced cabbages and cook till soft
- Serve
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