Knowing These 10 Secrets Will Make Your A Little Spicy! Onion and Daikon Radish Curry Soup

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Before you jump to A Little Spicy! Onion and Daikon Radish Curry Soup recipe, you may want to read this short interesting healthy tips about Why Are Apples So Fantastic For Your Health.

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We hope you got insight from reading it, now let’s go back to a little spicy! onion and daikon radish curry soup recipe. To make a little spicy! onion and daikon radish curry soup you only need 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare A Little Spicy! Onion and Daikon Radish Curry Soup:

1. Get 1/4 Daikon radish
2. Use 1 and 1/4 Onion
3. Provide 4 to 5 Wiener sausages
4. Take 2 to 3 teaspoons Curry powder
5. Take 2 Soup stock cube
6. Take 2 tsp Soy sauce
7. Take 2/3 tsp Sugar
8. Prepare 1 dash Salt
9. Take 1 dash Pepper
10. Use 1000 ml Water
11. Provide 1 Fresh parsley
12. Prepare 1 Vegetable oil

Instructions to make A Little Spicy! Onion and Daikon Radish Curry Soup:

1. Peel the daikon radish and cut into 3 cm x 1 cm rectangles.
2. Mince the onion.
3. Cut the wiener sausages into easy to eat pieces.
4. Heat vegetable oil in a pan and stir fry the onion and wiener sausages. When the onion is translucent, add salt and pepper.
5. Add water and the daikon radish, then add the curry powder and soup cube.
6. When the daikon radish is tender, add soy sauce and sugar, simmer for a bit and it's done! Serve in bowls with parsley sprinkled on top.

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