Monday Fresh Slow Cooker Chicken Saag

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Before you jump to Slow Cooker Chicken Saag recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Just about any article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really excellent guidance. But sometimes the last thing you want to do is put together a whole dinner for yourself and your family. Sometimes just about all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by guilt about slipping on your diet. This is because most famous fast food restaurants around are trying to “healthy up” their selections. Here is the way to eat healthfully when you visit the drive through.

Aim for the side dishes. It has not been that long ago that all you could get at a fast food restaurant was French Fries. Today the majority of the most popular fast food franchises have amplified their products. Now plenty of them provide salads. You may also pick out Chili. You can also purchase a baked potato. Fruit is usually available. There are a lot of options that you can choose that do not force you to ingest foods that have been deep fried. When you get your supper through a drive through window, choose side dishes instead of just grabbing something premade. This makes it possible for you to keep your calorie count low and lower your fat intake.

Logic claims that one the easiest way to stay healthy and balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good plan but if you make good choices, there is not any reason you can’t visit your drive through now and then. Sometimes the thing you need most is just to have somebody else do the cooking. If you ultimately choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got insight from reading it, now let’s go back to slow cooker chicken saag recipe. You can cook slow cooker chicken saag using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Slow Cooker Chicken Saag:

1. Take chicken breast thigh A tray of or cut into pieces
2. Take 1 tbsp ginger paste
3. Provide 1 tbsp garlic paste
4. Take 1 can of diced tomatotes
5. Get 1 can coconut milk of
6. Take 1 onion medium sized chopped
7. Prepare 1 bag spinach of (frozen)
8. You need 1 tbsp garam masala
9. Get 1 tbsp coriander powder
10. You need 1 tbsp cumin powder
11. You need 1/4 tsp chilli powder
12. Use 1 tbsp salt

Steps to make Slow Cooker Chicken Saag:

1. Place all the ingredients excluding the chicken in the slow cooker and let it cook on low for a couple of hours.
2. After which use an immersion blender or transfer the contents of the slow cooker to a blender and puree to a smooth consistency.
3. Return it back to the slow cooker, add more salt if needed.
4. Add the chicken pieces to the slow cooker and let it cook for another couple of hours.
5. Serve with some rice and/or naan.
6. None

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