Read This To Change How You Homestyle Meatloaf

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We hope you got benefit from reading it, now let’s go back to homestyle meatloaf recipe. To cook homestyle meatloaf you need 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Homestyle Meatloaf:

1. Provide Meatloaf Ingredients
2. Take ground beef
3. You need soft bread crumbs (or 2/3 cup dry bread crumbs)
4. Take onion, finely chopped
5. Take eggs
6. Get milk
7. Provide parsley, dried
8. You need sage, dried (can use basil or oregano)
9. Prepare salt
10. Get ground black pepper
11. You need Topping Ingredients
12. Provide ketchup
13. Use brown sugar
14. Use dry mustard, ground

Steps to make Homestyle Meatloaf:

1. Preheat oven to 350.
2. Combine eggs and milk in a large bowl and mix well.
3. Stir in bread crumbs, onion, parsley, sage (or whatever herb you choose), salt, and pepper.
4. Add ground beef and mix well (get dirty and use your CLEAN hands).
5. Pat mixture into a meatloaf pan (8x4x2) and bake for 1 hour and 15 minutes.
6. Meanwhile, combine ketchup, brown sugar, and dry mustard in a small bowl and mix well.
7. When meatloaf is done, spoon off fat. Personally, I drain as much fat as possible, turn my meatloaf pan over onto a baking sheet, and then pull it off so it is freestanding (all of which is kind of tricky).
8. Spread the topping on top of the meatloaf and bake for another 10 minutes.
9. Let stand for 5-10 minutes and then serve.

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