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We hope you got benefit from reading it, now let’s go back to copy of diced steak made with ground beef recipe. To make copy of diced steak made with ground beef you only need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Copy of Diced Steak Made with Ground Beef:
- Provide 500 grams Ground beef (or a pork and beef blend)
- Provide 1/4 tbsp Salt
- You need 1/4 tbsp Pepper
- You need 1 tbsp Katakuriko
- Prepare 1/4 cup reduced sodium soy sauce
- Use 2 tbsp brown sugar
- Provide 1 1/2 tbsp cornstarch
- Provide 2 tbsp vegetable oil
- You need 2 tbsp water
- Prepare 1/4 tbsp minced garlic
Steps to make Copy of Diced Steak Made with Ground Beef:
- Mix the first three ingredients in a bowl, including the garlic. Then flatten the meat into one square like in the picture. Cut into 2-3 cm squares.
- Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed). From a separate bowl, this is where I whisk the soy sauce, sugar, cornstarch, and water together. Then slowly add the mixture to the meat a tbsp at a time and stirring in between mix.
- Cook each side of the meat, turning with a spatula so it doesn't burn. I also added shredded carrots (optional and not listed). It's done when the sauce has mixed in.
- You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious.
- I finished this delicious recipe on a lettuce wrap and garnish with shredded radishes.
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