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We hope you got insight from reading it, now let’s go back to korean ground beef bowl recipe. To make korean ground beef bowl you need 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Korean Ground Beef Bowl:
- Provide 2 tbsp vegetable oil
- Provide 3 clove garlic (minced)
- Get 1 lb ground beef
- Get 2 green onions (thinly sliced)
- Prepare Sauce
- Use 1/3 cup brown sugar
- You need 1 tbsp sesame oil
- Prepare 1/4 tsp ground ginger
- Get red pepper flakes
- Use 1/4 cup soy sauce
Steps to make Korean Ground Beef Bowl:
- Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
- In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
- Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
- Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
- Top with green onions. Serve immediately with rice.
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