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We hope you got insight from reading it, now let’s go back to bihari pasanday recipe. To make bihari pasanday you only need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Bihari pasanday:
- Prepare pasanday
- Provide Ingredients:
- Provide 1 kg Pasanday (meat cut like a bihari kabab)
- Get 1 tbsp Lehsan adrak
- Prepare 1 tbsp Salt
- Provide 1 tbsp Lal mirch
- Take 1.5 tbsp Garam masala
- Get 1.5 tbsp Chota kacha papeeta (pees ke)
- Take 2 medium Onion
Instructions to make Bihari pasanday:
- Sab chezo ko pasanday mein laga ke marinate kar dein except onion for 2 to 3hr
- Than oil mein onion ko brown kar lain or pasandy dal dein And low flame p chor dein
- Thori dair dair light hand se spoon chala lein. Jab gal jaye pura or end mein oil uper ajaye to coal ka dhuan de dein. Ready bihari pasanday
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