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Before you jump to Keto pork belly ramen soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is literally very true. From time to time, though, the last thing you want is to have to cook an evening meal from scratch. Once in a while you only want to visit the drive through while you’re on your way home and end the day. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You can do this because many of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how to eat healthy and balanced when you visit the drive through.
Choose your drive through according to whether or not it has healthier options available. Arby’s as an example, is void of burgers. You may have roast beef sandwiches, wraps and salads instead. Wendy’s, of course, is known for its square burgers, nevertheless the menu there has a bundle of healthful choices like salad, potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Fundamental logic states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through once in a while. At times the thing you need most is just to have another person do the cooking. When you select healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to keto pork belly ramen soup recipe. To make keto pork belly ramen soup you need 23 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Keto pork belly ramen soup:
- Get Pork belly
- Take 500 gr pork belly
- You need 2 tbsp gochugaru paste
- Take 2 tbsp fresh grated ginger
- Get 2 tbsp fresh minced garlic
- Use 2 tbsp dark soy sauce
- Use 2 tbsp toasted sesame oil
- Use 1 cup water
- Use 2 tbsp butter
- Provide Ramen Broth
- Use 2 tbsp olive oil
- Use 1 small onion, diced
- Use 250 gr chestnut mushroom
- You need 1.5 l homemade beef broth
- Provide 200 gr slim noodles
- Use 1 tbsp fresh ginger
- Take Salt and pepper
- Prepare To serve
- Provide 1 cup spring onions
- Prepare 1 boiled egg per person
- Use 1/2 head Napa cabbage
- Provide Sesame seeds
- Prepare Chilli flakes
Steps to make Keto pork belly ramen soup:
- Add a pan on medium heat. Mix gochugaru, fresh ginger, minced garlic, soy sauce, toasted sesame oil until it forms a paste. Add water and sliced pork belly.
- Simmer on low for 45 min. Carefully the pork belly slices out. Clean the pan and put it back on medium heat with the 2 tbsp of butter.
- Add the pork belly back in the pan and cook until golden and crispy.
- Rinse the slim noodles and put it on a side to drain. Follow the instructions from the pack @slimpasta.
- In a pan add the 2 tbsp of olive oil on medium heat. Add the onion and cook until translucent.
- Add the sliced mushrooms and cook for a few minutes until nice and brown.
- Add the beef broth and the fresh ginger and bring it to boil. Add slim noodles and cook for another 5 min.
- In a bowl add chopped Napa Cabbage, a full ladle of broth that includes noodles and mushrooms, add half boiled egg on top and 3 slices of pork belly. Season with spring onions, chilli flakes and sesame seeds.
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