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Before you jump to Easy pilau recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Eating Apples Is Good.
I am sure you have heard that you ought to be eating an apple a day but did you ever ask yourself why this is actually important? Many individuals have lived with this school of thought for many years, and they also pass this on to their children. This specific thought can be identified in country’s all around the world and individuals follow it as gospel with out ever learning why they should eat an apple a day. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
Cornell University did a study on the effect apples have on the mind. While performing their study they learned that, quercetin, which is located in apples assists in maintaining healthier brain cells. And because of this you will find that apples can in fact help people steer clear of the symptoms of Alzheimer’s.
And now you recognize why people tell you that you should eat an apple every day. The benefits we covered are just a few of the benefits that eating apples can offer. You will be able to find many more benefits with regard to your health when it comes to apples. I really hope that the the very next time you go to the supermarket you wind up getting plenty of apples. You will find that your overall health can greatly be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to easy pilau recipe. To cook easy pilau you need 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy pilau:
- Prepare 2 cups rice
- Get 3 cups hot water
- Use Tropical heat pilau masala
- Take 1 onion
- Get 1 tablespoon tomato paste
- Use to taste Salt
- Get Beef/goat/mutton meat
Instructions to make Easy pilau:
- Boil your meat until its cooked
- In a pan pour some oil and when the oil is hot enough pour the chopped onions. Let them fry until they are golden brown
- Scoop a table spoon of pilau masala and tomato paste and add to the onions.stir for a minute
- Add the meat and rice and stir then add hot water and salt to taste.
- Let the water boil and evaporate then cover with a foil before placing the pan to make sure the water fully evaporates. This should be about 15 mins.
- Serve with your favourite accompaniment. I like mine with some hot paste and butter naan or banana. Enjoy!
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