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Before you jump to Corned Beef Hash recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Just about every single article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly excellent advice. But at times the last thing you wish to do is make a whole supper for yourself and your family. Sometimes almost all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by shame about slipping on your diet. You are able to do this because most of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is how you can eat healthy when you hit the drive through.
Choose a drive through depending on whether it has healthier options available. Arby’s as an example, isn’t going to provide burgers. Instead you’ll be able to choose from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has made hamburgers for decades, additionally they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.
Common logic tells us that one sure way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good plan but if you make great choices, there’s no reason you can’t visit your drive through now and then. At times what you require most is just to have another person do the cooking. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to corned beef hash recipe. You can have corned beef hash using 6 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Corned Beef Hash:
- Provide 1 medium Onion
- Prepare 1 can Corned Beef
- Provide 1 can Baked Beans
- Take 5 medium Potatoes
- Take 4 tsp Horseraddish Sauce
- Prepare 100 grams Your favourite Hard Cheese, I used Lancashire in the photo
Steps to make Corned Beef Hash:
- Pre heat the oven to 180°C
- Peel the potatoes and dice them small then put them onto boil till they are ready to be mashed
- Finely chop the onion and fry in a frying pan with a bit of butter/oil till golden and soft
- Take the corned beef out of the can and cut into cubes as best as you can and then place into a deep oven proof dish
- Open the can of baked beans and pour over the corned beef
- When the onions are ready tip them into the dish and mix with the corned beef and baked beans
- When the potatoes are ready mash them and then add the horseradish sauce and mix well
- spoon the mash potatoes onto the corned beef and smooth down
- Sprinkle with the grated cheese
- Put the dish into the oven for about 30 mins or till the cheese has melted and gone golden
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