Step-by-Step Guide to Prepare Cheesy Meatball Sub

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Before you jump to Cheesy Meatball Sub recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Reasons Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to cheesy meatball sub recipe. To make cheesy meatball sub you need 10 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Cheesy Meatball Sub:

1. Provide 2 hoagie buns
2. Use 11 ounces beef meatballs I used frozen
3. Use 2-1/2 tablespoons sautéed onions see my recipe
4. Use 1 tablespoon pork belly drippings
5. Get 14 ounces marinara sauce your favorite
6. Get 1/2 cup dark brown sugar loose packed
7. You need As needed pickled Cucumber slices
8. Use 1/4 cup sharp provolone cheese chunks
9. Provide 2/3 cup shredded colby jack cheese
10. Take As needed mayonnaise

Instructions to make Cheesy Meatball Sub:

1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
2. Add the marinara sauce simmer for 10 minutes covered.
3. Add the dark brown sugar.
4. Add the butter to a pan then fry the buns
5. When fried add mayonnaise and Cucumbers
6. Add the meatballs, and onions.
7. Top with cheeses and put into the broiler till toasted
8. Almost done now just add a little more marinara sauce.
9. Ready to serve I hope you enjoy!!

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