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Before you jump to Beef Stir-Fry recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Reasons Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to beef stir-fry recipe. To cook beef stir-fry you need 13 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Beef Stir-Fry:
- Provide thinly sliced sirloin
- Get onion thinly sliced
- Take courgettes thinly sliced
- You need carrot thinly sliced
- Take chilli, sliced
- Get Good handful of spinach, chopped coarsly
- Get broccoli florets sliced
- Get chestnut mushrooms sliced
- Prepare bamboo shoots
- Get garlic thinly sliced
- Get dark rich soy sauce
- Prepare Toasted sesame seeds to garnish
- Use oil to saute
Steps to make Beef Stir-Fry:
- Heat a large wok over high heat and add 1 tbls of oil. When hot, add the thinly sliced beef in a single layer and saute for a a few minutes.
- When ready, remove from the heat and place in a bowl. Add 2 tbls of the soy sauce and set aside
- In the wok where you cooked the beef, add the remaining oil and start adding the vegetables in this order (so to preserve the crunch) cooking about 1 minute in between each addition: Onion, carrot, bamboo shoot, chilli and garlic, mushrooms, courgettes and finally the beef.
- Add the remaining soy sauce and toss so all the vegetables and the beef are coated through.
- Place on a serving dish and sprinkle with the toasted sesame seeds
- Serve immediately with some white rice or noodles.
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