2 Things You Must Know About Spicy Pepper Steak

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Before you jump to Spicy Pepper Steak recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Advantages To Improve Your Health.

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We hope you got insight from reading it, now let’s go back to spicy pepper steak recipe. You can cook spicy pepper steak using 15 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Spicy Pepper Steak:

1. You need 2 lb Sirloin steak, cut in thin strips
2. Get 1 large Green pepper, cut in thin strips
3. Take 1 large Red bell pepper, cut in thin strips
4. Take 1/2 large Yellow or white onion, cut in thin strips
5. Prepare 1/4 cup Soy sauce
6. You need 1/4 cup Hot pepper jelly OR Asian sweet chili sauce
7. Take 2 tbsp Sesame oil
8. You need 1 tbsp Smoked garlic powder
9. Use 1 tbsp Smoked paprika
10. Prepare 1 tsp Ground corriander
11. Get 3 tbsp Sriracha hot sauce
12. Prepare 1 tsp McCormick brand Montreal steak seasoning
13. Use 1/2 tsp Cayenne pepper
14. Prepare 2 cup Beef broth
15. Use 3 tbsp Cornstarch, mixed with a little water to create a slurry for thickening

Instructions to make Spicy Pepper Steak:

1. Slice peppers and onions in equal size pieces (thin 2 inch strips or so).
2. Slice beef in same size pieces as veggies.
3. Add all remaining ingredients to the beef (EXCEPT Beef broth and cornstarch).
4. Let beef marinate for 30 minutes or more.
5. Heat a large skillet or wok over medium high heat. Add beef and cook for about 5 minutes.
6. Add peppers, onions, and broth.
7. Reduce heat to medium low (or a low boil). Cook for about 30-40 minutes uncovered. Check broth and adjust seasoning to your liking.
8. Add the cornstarch slurry, stir and cook until thickened (5 minutes)
9. Serve over cooked rice.

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