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We hope you got benefit from reading it, now let’s go back to beef_shawarama recipe. You can have beef_shawarama using 32 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Beef_shawarama:
- Use 500 g beef fillet
- You need 250 g sweat onion
- Prepare 250 g tomato
- Get 1/4 cup apple cider vinegar
- Prepare 1/4 cup vegetable oil
- Provide 4 garlic gloves
- You need 1 tablespoon beef shawarma seasonning (if found)
- Take Note: In case not found, use the alternative mix:
- Provide cinnamon powder
- Use peppers
- Get black pepper
- Use crushed cardamom
- You need garlic powder
- Use dried coriander
- Provide crushed cumin
- Take 1 teaspoon salt
- Take Tahini sauce:
- Get 1 cup tahini
- Take 3/4 cup water
- Get 1/4 cup lemon juice
- Prepare 1 teaspoon salt
- Prepare 1/2 teaspoon crushed cumin
- Get Mix all together untill the paste turn to sauce
- Prepare Note: You can add water if the sauce too thick
- Prepare Biwaz:
- Take 1 big sweat onion
- Use 4 tablespoon samak1 cup of shopped parsley
- Prepare 1 teaspoon olive oil
- Prepare For sandwish:
- Use french fries
- Get pickles (long sections)
- Provide Saj bread
Instructions to make Beef_shawarama:
- Cut the beef into long and thin chunks.
- In a bowl mix the following ingredients: - *crushed garlic - *oil - *apple cedar vinegar - *all the spices mentioned above to form the marinade.
- Rub the meat with the marinade, cover and let marinate overnight in the fridge.
- In a pan, add the beef marinade, stir on a high heat till well cooked and well dried.
- Add the chopped tomato, then stir on a high heat till its done.
- Turn off the stove.
- Served as sandwishes with addition of pickles and biwaz mix as desired.“
- By: Tala Odaymat
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