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Before you jump to Chipotle Beef Roast (Slow Cooker) recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Sometimes, though, the last thing you want is to have to make a meal from scratch. Sometimes all you want is to go to the drive through and get home as quickly as possible. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Choose a drive through according to whether it has more healthy options available. For example, Arby’s won’t offer hamburgers. Alternatively it is possible to choose from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, while no stranger to the hamburger, also includes a lot of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not many fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Logic states that that one the easiest way to stay healthy is to bypass the drive through and never eat fast food. While this is usually recommended all you need to do is make a few good choices and visiting the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you need. If you ultimately choose healthy products, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to chipotle beef roast (slow cooker) recipe. You can have chipotle beef roast (slow cooker) using 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Chipotle Beef Roast (Slow Cooker):
- Take bottom round beef roast (3- 4 lbs)
- You need canola oil
- Take garlic, minced
- Prepare onion, chopped
- Take beef broth (14.5 oz)
- Provide diced tomatoes (14.5 oz)
- You need chipotle peppers in adobo sauce (7 oz can) SEE NOTE on amount to use
- Prepare chili powder
- Get basil
- Provide ground cumin
- You need cinnamon
- Get oregano
- Provide salt and pepper to taste
- You need sliced lime
Steps to make Chipotle Beef Roast (Slow Cooker):
- Salt and pepper beef roast and sear roast in a tablespoon of oil. Place in crock pot.
- Place garlic, onions, beef broth, diced tomatoes and all seasonings on top (besides salt and pepper). As for the chipotle peppers - add 3 large whole peppers and 2 scant tablespoons of adobo sauce into crock pot. I think this adds the perfect amount of smokey flavor and heat. If you're concerned about it being too much - I'd reduce the sauce to a tablespoon and only add 2 peppers
- Give everything a stir to get it all blended. Cover and cook on low for about 7-8 hours. I was pressed for time when I made this last - so I cooked on low for four hours and on high for two hours. Was perfect!
- Shred meat. Remove and discard peppers. Spoon juices and tomatoes & onions from crock pot on top of beef (there's a ton of flavor and heat in there). Salt and pepper to taste. Serve with lime slices and white rice. Yum - hope you enjoy : )
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