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We hope you got insight from reading it, now let’s go back to curried goat recipe. To make curried goat you need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Curried goat:
- Provide 2 lbs goat stew meat
- Take 3 fresh hot Chile peppers seeded and chopped
- Provide 4 tbsp mild curry powder
- Prepare 3 cloves garlic minced
- Get 1 1/2 tsp salt
- You need 1 1/2 tsp ground black pepper
- Get 3 tbsp vegetable oil
- Take 1 large onion chopped
- Get 2 ribs of celery chopped
- Take 2 1/2 cups chicken broth
- Use 1 Bay leaf
- Provide 4 potatoes peeled and cut into chunks
Instructions to make Curried goat:
- Combine goat meat, Chile peppers, curry powder, salt, garlic and black pepper in a bowl cover and refrigerate overnight.
- Remove goat meat mixture from bowl and pat dry, reserving marinade. Heat vegetable oil in a stockpot over medium high heat. Cook meat in batches until browned on all sides, 5 to 6 minutes per batch transfer meat to plate. Add onions and celery to pot cook until onion begins to caramelize, 4 to 6 minutes.
- Stir browned goat meat into onion celery mixture. Add reserved marinade and chicken broth and bay leaf. Bring to a boil, cover, reduce heat to low and simmer for 1 hour. Stir in potatoes simmer until potatoes and meat are tender, 40 to 50 minutes more.
- Remove pot from heat, skim off surface fat and remove Bay leaf.
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