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Before you jump to Easy Zucchini Lasagna recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to easy zucchini lasagna recipe. You can have easy zucchini lasagna using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Easy Zucchini Lasagna:
- You need 1 lb extra lean ground beef
- Take 1 small onion, chopped
- You need 2 garlic cloves, minced
- Take 1 tsp tomato paste
- Provide 1 jar of fire roasted tomato sauce (or any kind)
- Use 1 LARGE zucchini (or 2-3 small) medium-high sliced
- Use 1 cup ricotta cheese
- Get 1/2 cup mozzarella cheese,shredded
- You need 1 1/4 tsp Italian seasoning
- Get salt and pepper
Instructions to make Easy Zucchini Lasagna:
- Lightly spray a casserole dish, preheat oven to 400°F and set dish aside. Slice your zucchini and salt it so that it draws out the extra water. (Pat dry when you're ready to layer)
- In a pan, brown/cook the beef then add the onions and garlic and tomato paste. Cook 2-3 min.
- Add tomato sauce, Italian seasoning and salt and pepper to taste.
- In the casserole dish, lay a bit of the sauce on the bottom, then the zucchini, sauce again, dollops of ricotta, zucchini,sauce,ricotta. (repeat until you've used add your prepared ingredients)
- Top with shredded mozzarella and place in oven for 25-35 min until bubbly and yummy! Enjoy! ! 😉
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