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Before you jump to Ground Beef Chili recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent guidance. Occasionally, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes just about all you really want is to go to the drive through and get home quickly. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet? You can do this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is the way to find healthy food at the drive through.
Visit a drive through in a place which has made it a practice to provide healthier options to people. For example, Arby’s won’t provide hamburgers. Instead, a person’s choices consist of roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, likewise includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not every thing is McDonalds featuring its deep fried chicken parts and also other terribly unhealthy items.
Logic says that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through now and then. Sometimes the thing you need is to let another person make your dinner. If you choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to ground beef chili recipe. To cook ground beef chili you need 17 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Ground Beef Chili:
- Prepare 2-2.5 lbs ground beef
- Prepare 1-1.5 white onion, diced
- Use to taste Salt
- Get 1 head garlic, minced
- You need 2-3 tbsp chili powder
- Prepare 1 tbsp paprika
- Take 1 tbsp black powder
- Use 1 tsp ceyenne pepper
- Take 5 cans diced tomatoes
- Provide 1 can hot chili beans in sauce
- Prepare 1 can dark red kidney beans, rinsed
- Provide 1 can great northern white beans, rinsed
- Provide 2 jalapeno, diced
- Get 1.5 bell pepper, diced
- You need 3 stalks celery, sliced 1/4in thick
- Provide 1 tbsp sugar
- You need 1/2 lime, squeezed
Instructions to make Ground Beef Chili:
- Add about a tbsp of olive oil in a large stock pot on medium high heat, then cook the beef and onions. Season with salt.
- Once the liquids have boiled off and the onion is transparent, add the garlic. Continue cooking for a couple minutes.
- Add spices, continue cooking for another minute.
- Add the diced tomatoes, reduce heat to medium, and simmer for 20 minutes.
- Add the beans, simmer for another 20 minutes.
- Prepare the vegetables as shown with cuts described in the ingredients list. Experiment with various types and amounts of peppers to suit your preference, such as pablano or habanero.
- Add vegetables, squeezed lime, and sugar. Continue simmering for 1 hour. If the consistency gets too thick, add some water or else cover and reduce heat to low. Adjust seasoning to taste. Then enjoy!
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