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Before you jump to Corned Beef Potatoes recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some benefit to that. From time to time, though, the last thing you need is to have to make an evening meal from scratch. Sometimes you just wish to go to the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet regime? You can do this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Choose the drive through based on whether it has healthier options available. For example, Arby’s won’t serve hamburgers. Instead, your selections include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, likewise includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried every little thing.
Basic reason states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. At times the thing you need most is just to have somebody else do the cooking. If you choose healthy items, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to corned beef potatoes recipe. To make corned beef potatoes you only need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corned Beef Potatoes:
- You need 500 gr potatoes, peeled, diced, steamed until soft, removed from the heat, set aside
- Prepare 2 Tbsp butter
- Prepare 1/2 onion, minced
- Prepare 200 gr corned beef
- Use 1 medium carrot, small diced
- Get 100 gr green beans, cut into small pieces
- Use 100 gr frozen corn
- Prepare 1/2 tsp salt or to taste
- Take 1/4 tsp white pepper powder or to taste
- Provide 1/2 tsp nutmeg powder
- Use 2 stalks green onions, thinly sliced
Steps to make Corned Beef Potatoes:
- Heat butter in a skillet. Sauté onion until fragrant.
- Add corned beef. Mix well.
- Add carrot,green beans, and corn. Keep stirring until the vegetables cooked.
- Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test.
- Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋
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